Description
-
High Quality Damascus Steel
Made of high-quality 67-layer 10Cr15CoMoV high-carbon Damascus steel. It adopts vacuum and deep freezer heat treatment, and the hardness can reach 62HRC. It also has the characteristics of corrosion resistance, rust prevention and strong toughness. The unique inclined blade design minimizes drag and effectively prevents food from sticking to the blade.
-
Ergonomically Designed Handle
The ergonomic handle design will provide maximum comfort and agility, and can easily cut all food. High-grade desert iron wood and black G10 are selected, which have strong hardness, are not easy to deform and break, non-slip and moisture-proof. Very light and comfortable, it fits perfectly with the hand, making cutting easier and safer.
-
Perfect Sharp Blade
Using traditional wet manual cutting, V-shaped sharpening technology, the cutting angle is 15 degrees on each side. Carefully crafted through multiple processes,the blade is extremely sharp and durable, and easy to clean and maintain.Even with frequent daily use, the razor-sharp edges can be maintained for a long time.
These extremely sharp blade edges provide a perfect cutting effect and are not easy to destroy the most original flavor of the food.
Reviews
There are no reviews yet.