Description
MITSUMOTO SAKARI – A brand that focuses only on making a good chef’s knife
MITSUMOTO SAKARI is committed to preserving the ancient tradition of hand forging, each exquisite kitchen knife is crafted by knifemakers. We promote the traditional Japanese knife-making techniques and combine them with modern quality materials; creating high-end kitchen knives that meet the needs of both ordinary families and professional chefs.
We standardize the production process of Japanese chef knives to each professional knife maker. Strictly following the knife production forging techniques and conducting quality control is what we should pursue. To better convey the concept of Japanese chef knives to every chef. They will become the best assistant in your kitchen!
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Hand-forged VG10 Damascus Steel
Japanese traditional hand forged to form 67 layers VG10 Damascus knife. The total length of the knife is 89mm, the blade length is 35mm, the thickness of the back is 3mm, and the weight is 57g. The Rockwell hardness is 60±2HRC. 33 layers of unique Damascus steel patterns are also present.
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Red Sandalwood Handle
The handle of the pocket knife is made of the valuable red sandalwood from Southeast Asia, which makes the handle tight and hard and resistant to corrosion. The color is bright and even reddish brown. The handle has clear stripes and a woody fragrance. The ergonomic shape of the handle provides the best grip.
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Multifunctional Utility Knife
This Japanese knife is multifunctional. Japanese mini knife is very light and sharp, and can reduce the strain on your wrist when using it. The knife is designed to be cushioned at the connection when opening to ensure safety when using.
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Gift Choice
Pocket utility knife not only has practical performance, but also has a stable and bright appearance. With a high quality gift box, this Japanese pocket knife would be a great gift for a friend or loved one on Christmas, birthday, Father’s Day, Mother’s Day, Valentine’s Day, or Thanksgiving.
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